As we say in Hawaii, soooo ONO! From there I will add a little garlic powder, hot sauce, honey, and red pepper flakes for some heat. Tastes sooooo good, only i used more honey and added garlic and herbs <3. of molasses, 2 tsp. I added chopped onions, peppers and garlic. I’ve been looking for a quick and easy BBQ sauce recipe and I was so happy to have come across yours. How can I make the barbecue sauce less spicy? It was absolutely delicious. No more bottled or packed bbq for me. Jean, I’m not really sure. well done job. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/ca\/Make-Barbecue-Sauce-Step-1-Version-2.jpg\/v4-460px-Make-Barbecue-Sauce-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/c\/ca\/Make-Barbecue-Sauce-Step-1-Version-2.jpg\/aid261298-v4-728px-Make-Barbecue-Sauce-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}, Mixing South Carolina Mustard Barbecue Sauce, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f1\/Make-Barbecue-Sauce-Step-9-Version-2.jpg\/v4-460px-Make-Barbecue-Sauce-Step-9-Version-2.jpg","bigUrl":"\/images\/thumb\/f\/f1\/Make-Barbecue-Sauce-Step-9-Version-2.jpg\/aid261298-v4-728px-Make-Barbecue-Sauce-Step-9-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}, Making White Alabama-Style Barbecue Sauce, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/31\/Make-Barbecue-Sauce-Step-15-Version-2.jpg\/v4-460px-Make-Barbecue-Sauce-Step-15-Version-2.jpg","bigUrl":"\/images\/thumb\/3\/31\/Make-Barbecue-Sauce-Step-15-Version-2.jpg\/aid261298-v4-728px-Make-Barbecue-Sauce-Step-15-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/75\/Make-Barbecue-Sauce-Step-16-Version-2.jpg\/v4-460px-Make-Barbecue-Sauce-Step-16-Version-2.jpg","bigUrl":"\/images\/thumb\/7\/75\/Make-Barbecue-Sauce-Step-16-Version-2.jpg\/aid261298-v4-728px-Make-Barbecue-Sauce-Step-16-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}. Thank you!! I had tomato ketchup in xcess with me. It is delicious and extremely versatile. If you don’t want to start with a BBQ sauce base and add to it with your own ideas, here’s my recipe for a fully done BBQ sauce. Kati, That sounds delicious. nice website. Yep, I too thought I had BBQ sauce, there is a snow storm, and the closest store is 30-45 minutes one way so this will have to work :D Can’t wait from all the awesome reviews. Jenna, Yes, I think that will work. This sauce is really bad. So happy you liked it and your added ingredients sound amazing!! Thanks! Then calculate how many batches you need to cover the rest of the meatballs from there. thanks much. How about Alabama White BBQ Sauce? Can’t wait to try this at home. Glad you liked it! It was great! We use cookies to make wikiHow great. it just what i was looking for my labor day cookout! Just like the rest had cook my chicken breast & thought I had barbecue sauce but no sauce in cabinet. Your version sounds delicious! Required fields are marked *. I’m delighted that you and your mom like it! I was almost gonna take the credit  I did it with spare ribs chops. (I’m not sure but maybe BBQ sauce is one of those things that is really personal – people like it a certain way and feel passionate about it. Dario, The finished product. I’ve never made my own sauce. Really the options are endless. This gives me the perfect way to use up all that ketchup!! Thank you for the great recipe. Barbecue fish is a very scintillating whole snack. Stacey, Love your variation. What I would do is make one batch of sauce and see how many meatballs that covers. Also I users 1 tbs lemon juice, 1 Tbs Worcestershire sauce and salt, lemon pepper and garlic. Thanks for letting me know! I love the addition of liquid smoke as it adds that smokey flavor. Do you know how long this will last in the fridge? I always wanted to prepare BBQ sauce at home. I hope you liked it and your tweaks sound great! You can smoosh out the lumps with the back of a spoon. You could try. I made this sauce but with a major twist of my own. If you prefer a mustard-based barbecue sauce, mix and chill South Carolina-style sauce. I love it because you pre-cook the chicken in the oven so you know it’s done, then add the sauce and grill once guests arrive. You'll need to put 1/2 cup (115 g) of ketchup, … I’m glad you guys liked it and your variations sound delicious. This is intended as a base with pantry staples, but I understand it’s not for everyone. I tried it, and not too impressed with it. Plus, it gives you the option of making it just the way you like! To make really great barbecue chicken drumsticks, I follow the basic method for Easy Make Ahead Chicken for a Crowd. To learn how to make tangy barbecue sauce and city-style barbecue sauce, scroll down! Please check your email for a message from me and a link to your FREE ebook. While the chicken bakes, before my guests arrive, I throw together this sauce and I’m done! The ingredients in it all last really long. Barbecue sauce is one of my favorite sauces. Bring to a simmer, then … This is a really good recipe thought it’s not exactly nutritious my friends and I love it it tastes wonderful but I wanted to try a sweeter version so I tried adding brown sugar but it stuck out in lumps what should I do to correct this j don’t have access to mollases. :). Nina, your additions sound delicious. […] course, homemade BBQ sauce is pretty darned tasty, […]. Alternatively, use it like ketchup for burgers, steak or chicken wings. The store bought ones are just too spicy and really doesn’t taste that good anymore. You can have a different soup for dinner every week of the year!!! It … 2. Lilla, I find it easier to think of it as sauce per piece of chicken. Thank you so very much, made our day! What I need is a BBQ sauce that doesn’t have tomatoes in it for my friend who can’t have that. Kelsey, it depends on the other ingredients. If that were BBQ sauce, then every McDonald’s cheeseburger would say that it comes with BBQ sauce. I was looking online for a recipe to start with instead of throwing myself in blindly. This sounds delicious and so easy to make! Because of this, I’ve developed a quick, basic barbecue sauce base. Going to try this with bbq chicken breasts  in the ovwn. A few of these comments are a bit bizarre. How to Make Nigerian Vegetable Sauce [Video] It is very rich in vitamins and nutrients. Last Updated: November 17, 2020 Absolutely, Dorothea! I just stumbled across your recipe and am about to glaze my chicken with it. If everything is shelf stable, it will keep in the fridge for awhile for sure. Like everyone else I thought I had a bottle of bbq sauce. NOTE: COOKtheSTORY may receive a commission on purchases made through Amazon or other affiliate links. Nigerian Barbecue Fish Recipe - Afrolems Nigerian Food Blog Boli( roasted plantain) is one of Nigeria’s favourite ‘road side’ snacks, which also goes well with peppered sauce. Mixed it all in and it’s really good. The original recipe, in case you loved that, was 1 and 1/2 cups ketchup, 1/4 cup yellow mustard, 1/4 cup honey, a pinch of salt. Any kind of sweetener will work. I made your bbq sauce, wow it was very good everybody fell in love with it. Barbecue fish! I’ll be trying this out next week when I make some oven baked bbq chicken. This easy recipe saved the day and I now know how to have a batch ready always. Barbecue sauce can be used for many things, including but not limited to being used as a French fry dip. 1/4 c. Mrs. Butterworth’s Syrup Use the sauce immediately or refrigerate it in an airtight container for up to 5 days. The oil serves as a preservative for the sauce But in response to those who were hating it, I reduced the amount of ketchup, switched from honey to brown sugar, and added some seasonings. THANKS SO MUCH FOR POSTING YOUR RECIPE BECAUSE I WON’T BE BUYING BBQ SAUCE ANYMORE. I would love it without the sugar. I use concentrated tomatoes as ketchup is part of my anti American activity, on the other hand I use JD Black and Dijon mustard Amora brand. Love the recipe! Love your additions! And now I really wish I was eating ribs…, Thanx a million will try the bbq sauce this weekend. Here on COOKtheSTORY, Cookbook author Christine Pittman gives you a glimpse into her real life of quick and easy, healthy, homemade cooking. It is potent stuff though so a little at a time is key. Finally a sauce that he can eat! Homemade Barbecue Sauce freezes wonderfully. Oh, and if you want to increase your BBQ sauce knowledge, take a look at this whole series of BBQ sauce recipes from around the country and beyond! The ketchup taste is way too pronounced. You can also use 2tbl Molasses. This recipe is a true life saver. I made it for my chicken tweaked a little. Thank you so much for this very easy recipe. Can I cook red chilli and brown sugar together before adding other ingredients instead of buying already made hot chilli? You’d put in much less if it was hot. I doubled this recipe because I’m making slow cook ribs tomorrow and needed a lot. Savoury and sweet. There are several ingredients that I always think I have on hand, but when I go to start cooking it turns out I don’t have any. I Wanted to do a homemade bbq sauce so searching the net I found yours and gave it a try. Personally, I think there’s WAY too much ketchup. Making homemade BBQ sauce is as easy as blending a few ingredients in a pan and then letting the sauce simmer. I added a splash of lemon, a tablespoon of white, and a dash of worsteshire sauce. Shana, You’re welcome. The outcome was so so finger licking. But added Indian spicy red chilli n lemon juice to this in addition. Egg sauce is so easy to make, it’s absurd. Bring the mixture to the boil and simmer for 10 – 15 minutes. Get expert advice. This recipe seems pretty controversial with some people loving it and some hating it, as you can see from the commments below. If you want a more distinctive taste and darker color, you can go with molasses instead of honey. I have always made my own bbq sauce. % of people told us that this article helped them. Your email address will not be published. Thanks so much for this guide. Mary, I’ve always been looking for a simple BBQ Sauce recipe but could never find one. Nigerian egg sauce is a great delicacy cherished by both adults and children. I was making a Pulled Chicken Barbeque when I discovered I did not have any Barbecue Sauce in the pantry. TYVVM FOR YOUR RECIPE/MDF. Thank you, thank you for this simple recipe. i just want to know if its mustard powder or the finished product. Use your barbecue sauce on grilled or smoked meats, as a base for. I’m surprised by how simple this barbecue sauce recipe is. To make the pepper sauce I rubbed on the fish, simply blend one Red Bell pepper (Tatashe), 2 Tomatoes and 1 Scotch Bonnet coarsely. I just wasted nearly two cups of ketchup and mustard trying to fix this. Thank you miss for the delish bbq sauce recipe instead of using normal mustard I used honey maple mustard it came out wonderful. I then added Worcestershire Sauce, Soy Sauce, a drizzle of Maple Syrup, a teaspoon each of Onion Powder, Garlic Powder, Paprika and Fresh Ground Black Peppercorns then blended and chilled the mixture. Thanks in advance! I hate to waste it! ! I guess since you helped me create the masterpiece I call MY OWN LITTLE SECRET I’ll let you on the greatness…instead of ketchup I used one can of manwhich, 1/4 cup of spicy mustard, 1/4 cup of brown sugar, 2 1/2 tablespoons of hot sauce and salted taste. I also need and therefore do make lots of minced and sauteed onions in my homemade BBQ sauce. I want to let you know that I tried your simple and easy BBQ sauce recipe on my ribs and they were simply to die for! I did write out your receipt for my friend to try. I will try your sauce with some meatballs in freezer, Great, i will try this at home for sure! I’m salivating already. If you try it, let me know how it goes. Patiently read through this post to learn how to make mouthwatering barbecue fish. Thanks! I read this recipe yesterday. Everyone always asks what brand I use as it’s so good. It looks from the commons as if quite a few people like this recipe. Nigerian Pepper Sauce Recipe (Pepper Dip) - Nigerian Food TV But is it a BBQ sauce without tomatoes? This happens a lot with barbecue sauce, which I definitely need on hand when grilling season starts up again. of BBQ sauce. Missy, I used yellow mustard and I edited the recipe to say so. Molasses works too. Jennifer, I’m so happy I could help. Nigerian Inspired Fish, Seafood and Basil Gumbo(because Nigerian recipes can be more) by Nma Okpara // May 9, 2016 // 7 Comments I was going to share a recipe for Dambu Nama(shredded beef suya); then this happened. Measure all of the ingredients into a small saucepan. When it's older, it will start to dry slightly around the container lid. I doubled the catsup (3 cups), mustard (1/2 cup), and brown sugar (1 cup), then added 1 Tbsp. Add more if you’d like. ", http://www.cookinglight.com/recipes/quick-barbecue-sauce, https://www.seriouseats.com/recipes/2011/05/sauced-kansas-city-style-barbecue-sauce-recipe.html, https://www.seriouseats.com/recipes/2010/03/south-carolina-mustard-sauce-barbecue-recipe.html, https://www.eater.com/2015/7/2/8864653/franklin-barbecue-sauce-recipe-meat-burgers-ribs, http://www.myrecipes.com/recipe/white-barbecue-sauce, приготовить соус барбекю, बार्बीक्यू सॉस बनायें (Barbecue Sauce Recipe), consider supporting our work with a contribution to wikiHow. So, thanks a million, once again! Very easy to make! It took me a few tries to get the right mix of things to go into it! So glad I found this recipe. So delicious over baked potatoes! You saved me from having to try to get to the store in my power chair with 6 inches of snow to fight through. Can i use regular white sugar instead of brown sugar? Susannah, Love this kind of improvisational cooking! I didn’t use it all soi saved it for another day. thank you for reminding me Sharon. I am going to try for dinner with some ribs in oven. Soooo good. John, What a nice compliment. Then place a saucepan on medium heat. It takes less than an hour from start to finish? I found use can use Splenda brown sugar and Walden’s foods makes zero carb zero calorie ketchup. Thanks for letting us know! Include your email address to get a message when this question is answered. Ditch the bottled stuff for these homemade BBQ sauce recipes from Food Network, ranging from authentic Memphis or Kansas City style to unusual sweet, spicy variations. I never thought barbecue sauce could be this easy–easy to prepare and easy to adapt to your personal taste. BBQ sauce needs some sweetness, but you could play around with the type of sweetener and the amounts! Especially with chicken! Aloha! I always seem to have way more ketchup on hand than barbecue sauce. Now this sounds magical. You’re going to love making this easy staple and doctoring it up in new ways. IT’S GOING ON MY RIBS IN THE SMOKER THIS AFTERNOON. You want shortcuts in the kitchen, you get what you deserve. Even some who weren’t BBQ enthusiasts came back for seconds. Then, heat the sauce on medium heat, stirring continuously. The updated recipe looks more like all the other homemade BBQ sauce recipes; still worth a shot! wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Find it on Amazon today for $2.99 and get slurping! I’d add in some vinegar maybe. That made enough to cover 8 bags of the Chick-n-Strips generously, and my guests licked the casserole clean and came asking for more! Sharon, You’re welcome. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Thanks very much for posting your receipt. Thanks for letting me know you liked it. It’s a sweet, spicy, smoky BBQ sauce that still only uses ingredients that I usually have on hand. How many cups of sauce for 100 little meatballs. Breadfruit bubbling 😋 - November 28, 2018 Truly love BBQ sauce, will make this today. By signing up you are agreeing to receive emails according to our privacy policy. You should get emails looking for confirmation. I’ve always thought that it required a secret ingredient, so it’s good to see that barbecue sauce … Couldn’t wait to thank you. Thanks, Lauren! For a thick, slightly sweet sauce, make Kansas City-style barbecue sauce and then blend it until it's smooth. this whole series of BBQ sauce recipes from around the country and beyond, How To Grill Chicken Breasts That Are Sooo Juicy, Easy Tender Juicy Make-Ahead Ribs - Cook the Story. Store in an air tight container in the fridge. Barbeque Catfish recipe. TMI with Christine is a podcast where we give you way too much information about meal-planning and time-management. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. The beauty of this sauce base is that you can change it if you’re in the mood. I go to grab one, and there aren’t any. I have severe gout and can’t have ketchup or apple cider vinegar. I forgot my bbq sauce at home so at work this was my only option for my chicken nuggets….oh well. Zoe, I’m delighted to have saved the day. There are 16 tablespoons in a cup and the recipe makes 2 cups so you’ll have 32 tablespoons, or enough for 16 pieces of chicken. Make sure the brown sugar is lump-free before adding it. I was panicking until I found this recipe. 1 tsp- McCormick Onion Powder Looks easy to make and tasty! I’m having a small get together and plan on using 4,5lbs of chicken. I just looked up this recipe, and I’m going to make this over the weekend! Thanks for letting me know. The recipe came in handy. Yes, either of those would work. Although I would be very interested in a non-sugar bbq. Knowing the ease of making homemade and the quality of the end product, I cannot comprehend why bottled sauces are so popular, especially since this standard base is merely a launching point for infinite varieties. It’s definitely interesting to see what people have to say!). Reading on the comments I was so fascinated to prepare this.

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